Aromatic Vegan Dal
I have been eating dal (or dhal) since childhood. During my early flatting days it was staple for a cheap, … Read more
Sara Lake
Sweet Summer Beets
At the time of writing this recipe there is something happening in my life, and that thing is beets, a.k.a … Read more
Sauerkraut
Here’s my step-by-step guide to making glorious gut-loving sauerkraut. Sauerkraut is a traditional probiotic food made from the fermentation of … Read more
Mindful Eating while Travelling
Eating well while travelling can seem like a huge challenge. Here’s how I do it. Breakfast: Fruit platter, coffee, … Read more
Are you getting your Vitamin N?
Plants! Yes you should eat them, but did you know they are good for you in other ways? I’m writing … Read more